Food History Podcasts

Counter Culture: A History of Automats, Lunchonettes and Diners in New York City

PODCAST The evolution of affordable dining — from oyster houses to lunch counters. The classic diner is as American as the apple pie it serves, but the New York diner is a special experience all its own, an essential facet of everyday life in the big city. They range in all shapes and sizes — from the… Read More