The Bowery Boys: New York City History
EPISODE 328 New Yorkers eat a LOT of Chinese food and have enjoyed Chinese cuisine – either in a restaurant or as takeout – for well over 130 years. Chinese food entered the regular diet of the city LONG before the bagel, the hot dog and even pizza. In this episode, Greg explores the history… Read More
New York had no significant Asian population in 1880 outside of those who lived on a handful of small streets east of the Five Points neighborhood. Primarily focused around Mott Street, the first Chinese residents were businessmen and laborers, mostly men, close knit by design. Accurate population figures are hazy, but between 800 and 2,000 Chinese… Read More
PODCAST Manhattan’s Chinatown is unique among New York neighborhoods as its origins and its provocative history can still be traced in many of the buildings and streets still in existence. Two hundred years ago, the sight of a Chinese person would have astonished New Yorkers, and the first to arrive in the city were… Read More
Meet Afong Moy, the Chinese teenager who became the most famous Asian person in America in the 1830s. I would not exactly call her notoriety enviable. There’s a strong likelihood that Moy (in the illustration at right) was actually the first Asian woman to ever step foot in New York. Early trade with China, beginning in… Read More